Chickweed

Chickweed (Stellaria media) Parts used: Leaf, flower, and stem. More than thirty bird species, including chickens, are known to eat this plant. Chickweed actually makes an excellent ground cover, as it grows outward instead of upward. Its very presence indicates a fertile soil, and it helps the soil retain its nitrogen content. Chickweed is delicate and delicious. The leaves, flowers and stems can be included in salads or made into soups. It keeps well in the refrigerator for up to a couple of weeks. Chickweed is known for its high Vitamin C content. Traditionally, it has been used to strengthen frail people. It has soothing and anti-inflammatory properties and can be prepared as a tea for bladder irritation, bronchial irritation and ulcers. It is an excellent salve ingredient, helping to soothe everything from diaper rash to psoriasis.